GluCorp

GluCorp was created in 1967 for the sole purpose of supplying the food-processing industry with non-refined organic and natural sweeteners obtained through an environmentally friendly production process. Building on their belief that nature can nurture mankind without interference, the company supports ethical and sustainable farming. farm-to-fork traceability, and regular quality assurance checks to verify the effectiveness and productivity of organic production activities. They work with nature, not against it, by adapting to local conditions, dealing fairly with workers, promoting bio diversity, and minimizing environmental damage.

GluCorp’s certifications include USDA Organic, EU Organic, Vegan Certified, Control union, Non-GMO, Halal, Kosher, FSSC 22000, UKAS, FDA Approved, SMET, Sedex, and Organic Canada